beetroot chocolate brownies!!.
You can have beetroot chocolate brownies!! using 8 ingredients and 9 steps. Here is how you cook it.
Ingredients of beetroot chocolate brownies!!
- It's 300 grams of caster sugar.
- It's 275 grams of soft butter.
- Prepare 275 grams of cooked beetroot.
- It's 275 grams of dark chocolate.
- It's 75 grams of plain flour.
- Prepare 50 grams of cocoa powder.
- You need 1/2 tsp of baking powder.
- It's 3 of eggs.
beetroot chocolate brownies!! instructions
- Preheat oven to 180°C. Line the base of a 8" tin with a remove-able base and butter the sides..
- Blend the chopped beetroot untill a smooth thick puree is formed..
- Cream butter and sugar. Add eggs and beat using an electric whisk..
- Melt chocolate in a heatproof dish over a pan of simmering water..
- Add beetroot and chocolate to the butter mixture and beat..
- Sift remaining ingredients and gently fold untill thoroughly mixed..
- Place the mixture into the tin and flatten the top..
- Bake for 40-45mins untill a clean needle comes out clean but it still slightly wobbles when shaken slightly..
- Leave to cool in tin then cut into small pieces. Enjoy! :D.
