Kar and Matt Mint Chocolate Chip Brownies.
You can have Kar and Matt Mint Chocolate Chip Brownies using 11 ingredients and 4 steps. Here is how you cook it.
Ingredients of Kar and Matt Mint Chocolate Chip Brownies
- Prepare 3/4 cup of granulated sugar.
- Prepare 1/2 cup of butter.
- It's 2 tbsp of water.
- You need 1 cup of semisweet chocolate chips.
- Prepare 1 1/2 tsp of vanilla extract.
- It's 2 of eggs.
- Prepare 1 1/4 cup of all-purpose flour.
- It's 1/2 tsp of baking soda.
- You need 1/2 tsp of salt.
- You need 1 cup of mint chocolate chips.
- It's 1 of powder sugar (optional).
Kar and Matt Mint Chocolate Chip Brownies instructions
- Preheat oven to 350°F. Grease 9-inch square baking sheet..
- Combine sugat, butter, and water in large microwaveable bowl. Microwave on HIGH 2 1/2 to 3 minutes or until butter is melted. Stir in semisweet chips; stir gently until chips are melted and the mixture is well blended. Stir in vanilla; let stand 5 minutes to cool..
- Beat eggs into chocolate mixture, 1 at a time. Combine flour, baking soda, and salt in small bowl; add to chocolate mixture. Stir in mint chocolate chips. Spread into prepared pan..
- Bake 25 minutes for fudgy brownies or 30 minutes for cakelike brownies. Remove pan to wire rack; cool completely. Cut into 2 1/4-inch squares. Sprinkle with powdered sugar, if desired..
