Flour less chocolate brownie cake. At first, I thought I could tweak my Flourless Chocolate Cake recipe, which uses whipped eggs for its deliciously fudgy texture and meringue topping. But even with a few tweaks, it produced brownies that had a super thick (too thick) meringue topping. So I moved on to tweak my classic Chocolate Brownie recipe that uses real chocolate.

Place in a deep baking pan. This cake is pure chocolatey & fudgy goodness, and is a gluten-free dessert for serious chocolate lovers, (just like these flourless brownies)! A to-die-for flourless chocolate cake recipe with a crackly top and a brownie-like middle. You can have Flour less chocolate brownie cake using 5 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Flour less chocolate brownie cake

Prepare 4 oz of semi sweet chocolate chips.
It's 1/2 cup of cocoa powder.
It's 3/4 cup of sugar.
You need 1/2 cup of unsalted butter.
It's 3 large of eggs beaten.

It's easy, naturally gluten free and ridiculously delicious. This flourless chocolate cake recipe is simple to make and only requires a few ingredients. Basically, if you own one bowl and have at least one arm for stirring, you've got this. Indulge in this extremely decadent, smooth and melt in your mouth Chocolate Brownie Cake that keeps you wanting more!

Flour less chocolate brownie cake step by step

Preheat oven to 375. Butter an 8 inch round pan..
Cut butter in chunks and put in microwave safe bowl..
Microwave on high 20 seconds..
Add chocolate chips and microwave 20 more seconds..
Whisk smooth and add sugar and mix..
Add eggs, whisk smooth..
Do the same with the cocoa powder..
Put batter in buttered pan and bake 25 minutes..
Let set for 10 minutes and enjoy!.

If you are looking to bake a beautiful batch of gluten-free brownies, there's no need to turn to alternative flours. In fact, a perfect brownie can be baked without any flour at all! These flourless brownies are rich and decadent. The best part is, the batter is all mixed together in just one bowl, so cleanup is a snap when you use this recipe. Chocolate - You can't have a chocolate cake without chocolate!