Gooey Banana Bread. This gooey bread made with mashed ripe bananas and pumpkin pie mix is a snap to make, perfect for an afternoon snack or Gooey Pumpkin Banana Bread. Deep, rich, decadent, gooey dark chocolate coconut banana bread. Today I was craving banana bread but I wanted it to be EVERYTHING that these two recipes had.
This recipe will come out perfect for you, just make sure not to over-bake. Because it really is the best banana bread recipe, period. You can mix everything in one bowl, you can vary. You can have Gooey Banana Bread using 9 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Gooey Banana Bread
- You need 3-4 of bananas.
- You need 1/3 cup of melted butter.
- You need 1 cup of sugar.
- Prepare 1 of egg (beaten).
- It's 1 tsp of Vanilla.
- Prepare 1 tsp of baking soda.
- You need Pinch of salt.
- You need 1-1/2 cups of flour.
- It's of Optional 1/4 cup nuts, raisins or chocolate chips.
The resulting Coconut Flour Banana Bread is moist, without being gooey in the middle, and is also not overly sweet. Use our interactive recipe generator to tweak. My Chocolate Chip Banana Bread is ultra moist because I use a secret trick! This banana bread recipe can be made with or without the chocolate chips and is guaranteed to be your new go-to recipe! → How To Quickly Ripen Bananas for Making Banana Bread.
Gooey Banana Bread instructions
- Preheat your oven to 350. In a bowl, mash the bananas first and then add melted butter..
- In the same bowl, mix in sugar, vanilla and the beaten egg.
- Again, in the same bowl, mix in baking soda and the pinch of salt..
- Lastly, mix in the flour and decide whether you want to add an optional ingredient..
- I used a bread pan, which I greased with butter, (Which you probably do not have to do) and scooped in all the batter. Cook at 350 in the oven for 1 hour..
Gripped by an intense banana bread craving but I was able to just peel off the skins and dump the gooey bananas into a bowl, but you. To me, this almond flour banana bread means comfort. It is just sweet enough, toothsome and Please don't! This bread is too soft and gooey when it emerges from the oven. Nothing beats the taste or aroma of baked banana bread.