Sugar free protein banana nut muffins. These healthy banana oat protein muffins are moist, flavorful and flourless. Packed with fiber and protein, they make a yummy, filling breakfast or snack. Insanely moist and full of flavor, these healthy banana oat protein muffins are made without flour and with nutritional ingredients.
They're light, chewy, cakey, and moist. This recipe is based off of my popular Banana Bread. I made a few small tweaks to turn Brown Sugar - The only sugar used in these muffins is brown sugar. You can cook Sugar free protein banana nut muffins using 12 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Sugar free protein banana nut muffins
- It's of soft or melted butter.
- It's of large ripe bananas.
- Prepare of egg.
- It's of salt.
- You need of cinnamon.
- Prepare of baking powder.
- You need of baking soda.
- Prepare of Splenda (or 1/2 cup sugar if you don’t want sugar free).
- It's of unflavored whey protein powder.
- Prepare of AP flour.
- It's of chopped walnuts and/or chocolate chips.
- Prepare of Equal parts cinnamon and sugar sprinkled on top before baking.
It is in the batter and it gets sprinkled on Feel free to even use a combination of nuts. Top these muffins with salted butter. These Healthy Banana Protein Muffins are the perfect nutritious breakfast! Gluten/dairy free and packed Oh healthy banana protein muffins, how I love you.
Sugar free protein banana nut muffins instructions
- Heat oven to 350. Cream butter, bananas, and egg together..
- Add dry ingredients and mix, and nuts/chocolate last..
- Put in greased muffin tins or muffin sheets. DONT FORGET TO ADD CINNAMON SUGAR MIXTURE ON TOP!! Bake for 20 min.
This is one of the first healthy recipes I EVER It wasn't necessary and I wanted people to be able to make these nut free if they wanted! You like Quest Bars or protein bars in general but you think that they are too expensive? Then this recipe is for you! They are so easy to make and I think. Banana nut muffin recipe with ripe bananas, nuts, sugar, egg, flour.