Simple Recipe: Yummy Dark Chocolate Chip Banana Bread

Dark Chocolate Chip Banana Bread.

You can cook Dark Chocolate Chip Banana Bread using 12 ingredients and 5 steps. Here is how you cook it.

Ingredients of Dark Chocolate Chip Banana Bread

1. You need of all purpose flour.
2. Prepare of baking powder.
3. You need of baking soda.
4. Prepare of salt.
5. You need of very ripe bananas (medium to large).
6. You need of white sugar.
7. Prepare of (packed) brown sugar.
8. It's of large eggs.
9. It's of ground cinnamon.
10. Prepare of vegetable oil (or light olive oil).
11. Prepare of vanilla extract.
12. It's of (heaping) dark chocolate chips.

Dark Chocolate Chip Banana Bread step by step

1. Preheat oven to 350°F. Grease a 9x5 inch loaf pan. Set aside. In a medium bowl wisk together flour, baking powder, baking soda, and salt. Set aside..
2. Peel bananas. Place in a large bowl with both sugars, eggs, and cinnamon. Mash with a handheld potato masher (or fork) until everything is combined and liquid with small chunks of banana remaining..
3. Vigorously stir in oil and vanilla until incorporated. Add flour mixture. Fold in until just combined (about 20 turns of the spoon). Fold in chocolate chips..
4. Pour batter into prepared loaf pan. Place in oven. Bake until a toothpick inserted in the center comes out clean. Usually about 45-55 minutes..
5. Remove from oven. Let cool in pan 10 minutes. Turn out onto a wire rack and allow to cool at least 30 minutes more before slicing. Enjoy!.