Recipe: Delicious Banana chocolate chip muffins 🧁

Healthy, Easy, Delicious, fresh and Yummy Recipe.

Banana chocolate chip muffins 🧁. These banana muffins are so easy! See how we make muffins that are fluffy, moist, and taste amazing. I love adding chocolate chips, but you can I don't know if you can tell from the photos, but I add mini chocolate chips to my banana muffins.

Banana chocolate chip muffins 🧁 Add flour mixture to banana mixture and combine well. Fold in chocolate chips and walnuts. These banana chocolate chip muffins are one of the first things my husband gets hungry for when he's home from deployment. You can have Banana chocolate chip muffins 🧁 using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients of Banana chocolate chip muffins 🧁

  1. It's of all purpose flour.
  2. Prepare of brown sugar.
  3. It's of large egg.
  4. Prepare of baking powder.
  5. It's of baking soda.
  6. It's of vanilla extract.
  7. Prepare of salt.
  8. It's of large ripe bananas.
  9. Prepare of melted butter.
  10. Prepare of chocolate chips.

To keep your muffins moist and fresh tasting after baking, let them cool completely on a rack. Then, store them in an airtight container lined with paper towels. These vegan banana chocolate chip muffins are fluffy, moist, so easy to make and taste amazing. Perfect for healthy snacking and great for breakfast too!

Banana chocolate chip muffins 🧁 step by step

  1. Take two large or three medium-sized ripe bananas. I like using ripened bananas stored in the freezer for a few days. If I don't eat the bananas and they are about to go bad, I always freeze them..
  2. Mash the banana with a fork..
  3. In another bowl, add flour, baking powder, baking soda, salt, brown sugar, vanilla extract and egg and mix..
  4. Add melted butter to your mashed bananas. Also, add all the other ingredients from the other bowl and mix well..
  5. Once mixed properly, add chocolate chips and mix again..
  6. Pour the mixture in the muffin tray and fill 3/4 of the cups..
  7. Leave the tray in the oven for 25 minutes at 350° F, until turned golden brown..
  8. Enjoy these perfect and fluffy muffins. 😊.

I wanted to make them banana nut muffins, but since my daughter doesn't care for nuts I went ahead and added chocolate chips instead. These Banana Chocolate Chip Muffins are great because as long as you have ripe, sweet bananas, this is a fool proof recipe, even for people who rarely bake. And who doesn't love the idea of turning those also bad bananas into something delicious! These banana and chocolate chips muffins are deliciously moist and the combination of banana and chocolate is divine. Healthy banana chocolate chip muffins are the best type of muffins!