Sweet pickled peaches. Pickled peaches are spiced with cloves and cinnamon in a sweet-sour brine. This is my great-grandmother Shaw's recipe for sweet pickled peaches. Peel and drop at once into a syrup made by boiling the sugar.
I love the balance of sweet, sour and spice in this recipe.
Serve this delicious pickled fruit alongside barbecue pork or chicken.
Sweet-Hot Pickled Peaches. this link is to an external site that may or may not meet accessibility guidelines.
You can have Sweet pickled peaches using 8 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Sweet pickled peaches
- It's of peaches cut in half pitt removed.
- It's of sugar.
- Prepare of distilled white vinegar.
- Prepare of whole cloves.
- You need of ground cinnamon.
- You need of ginger paste.
- You need of ground nutmeg.
- Prepare of allspice.
The Pickled Peach in Davidson, NC is a fun spot for lunch and dinner, serving simple, honest food that tastes great. Menu includes handcrafted sandwiches, soups and salads with meats roasted in-house. For the first time, I eat and review Sweet Pickled Peaches from Apple Hill. You know what they say, "move into the country, gonna eat a lot of peaches"-the.
Sweet pickled peaches instructions
- Heat the vinegar add sugar.
- Add spices and peaces.
- Bring to Boil turn to simmer let cool refrigerate let sit a week.
- Keep in the fridge for up to 4 months.
I've never had pickled peaches, but these are excellent. Just the right amount of spice, but we This was my first time making pickles peaches and they are delicious. Prepare a boiling water bath canner and three pint jars and new lids. Cut peaches into quarters and remove pits. You think pickling and canning your own pickled peaches, pickled pears, pickled plums or The most important step!
