Pomegranate Mint Granita.
You can cook Pomegranate Mint Granita using 5 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Pomegranate Mint Granita
- You need of pomegranate.
- It's of Water.
- It's of mint leaves.
- Prepare of sugar (optional).
- It's of lemon juice.
Pomegranate Mint Granita instructions
- Blend pomegranate (with the seeds), mint leaves, and lemon juice. Strain after..
- I didn't add the sugar for this batch since it was for my son. It tastes fine, but those who are used to sweeter treats can add sugar..
- Over medium heat, bring this mixture to a boil..
- Pour into a freezer-friendly dish. Carefully place in freezer and freeze until solid, about 4 hours. It's good to scrape in between with a fork when it is semi frozen. It makes it softer..
- Once it's set. Use a fork to scrape into large crystals and spoon granita into chilled glasses. Serve immediately..