Spaghetti Bolognese. Spaghetti bolognese (sometimes called spaghetti alla bolognese, or colloquially 'spag bol' [UK & Australia], spaghetti with meat sauce, or just spaghetti) is a pasta dish that is popular outside Italy. Everyone needs a great everyday Spaghetti Bolognese recipe, and this is mine! We Aussies have a thing about shortening words.
This simple spaghetti Bolognese recipe from Jamie Oliver is the best spaghetti Bolognese recipe ever.
Rosemary, red wine and Parmesan add layers of flavour.
Spaghetti Bolognese is a classic Italian meat sauce that is a staple in most families.
You can have Spaghetti Bolognese using 4 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Spaghetti Bolognese
- Prepare 500 g of Lean Mince.
- You need 500 g of Chopped tomatoes.
- Prepare 50 g of Basil.
- It's of Spaghetti Pasta.
My super simple Spaghetti Bolognese is the perfect dinner for any night of the week and will wow your family or guests. I'm sharing with you my take on the traditional Spaghetti Bolognese recipe. Spaghetti Bolognese is easy to make and tastes amazing. We love a spaghetti bolognese, so when we discovered that Jamie Oliver had unearthed some of his school dinner recipes for those batch cooking for their local communities, we were pretty excited.
Spaghetti Bolognese step by step
- Brown the mince on medium heat.
- Add the chopped tomatoes.
- Simmer for 20 minutes.
- Boil Spaghetti Pasta for 10 minutes.
- Serve and top with basil.
Who doesn't love pasta drenched in a meaty tomato sauce! Another option and a family favourite is Spaghetti Carbonara, which I also make often! Our Spaghetti Bolognese recipe is a classic and made with homemade Bolognese sauce and Plus, as you're making the delicious bolognese sauce yourself from scratch, you know exactly what's going. A delicious easy spaghetti bolognese recipe is a family classic and requires minimal effort for maximum reward. Serve with garlic bread and crunchy salad for the ultimate weeknight meal.
