Homemade Recipe: Perfect Weezy's delicious cheese stuffed cheeseburgers!

Healthy, Easy, Delicious, fresh and Yummy Recipe.

Weezy's delicious cheese stuffed cheeseburgers!. This stuffed burger is commonly called a Juicy Lucy, and my version also has crispy bacon and smoky barbecue sauce! Not your average cheeseburger, this burger is stuffed with caramelized onions and plenty of buttery sharp cheddar cheese! These are seriously unhealthy, but taste fantastic for the occasional BBQ with mates or eating contest.

Weezy's delicious cheese stuffed cheeseburgers! Since I started cooking for myself, I've mostly lived in small apartments that don't allow for outdoor grills on the balcony. So, I mostly cook my meats in the oven or on the stove top and it's no different here. Cheeseburgers with the cheese on the inside! You can cook Weezy's delicious cheese stuffed cheeseburgers! using 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Weezy's delicious cheese stuffed cheeseburgers!

  1. It's of ground beef.
  2. You need of red onion, finely diced.
  3. It's of breadcrumbs (I crumbled up a few slices of white bread).
  4. It's of eggs.
  5. It's of mixed herbs (rosemary, coriander, parsley etc).
  6. You need of pepper.
  7. It's of garlic powder.
  8. It's of favourite cheese, grated (I used mozzarella).
  9. It's of cheese (swiss).

Bite into the cheeseburger to release gooey, melted cheese! If your a cheeseburger lover this casserole is for you. It's like a big juicy cheeseburger right in a bowl. This casserole is fairly easy to make and can be cooked and reheated as needed.

Weezy's delicious cheese stuffed cheeseburgers! step by step

  1. In a large bowl combine meat, grated cheese, onion, herbs, pepper, breadcrumbs, garlic powder and egg..
  2. Once fully combined, make 8 large patties (around 3/4cm thick).
  3. Break up 4 of the cheese slices and place each broken slice in centre of 4 patties.
  4. On each patty with cheese, place empty patty ontop and pinch sides to make one large, cheese-filled patty..
  5. Fry on low heat for approx 15min, flipping regularly..
  6. Place whole cheese slices ontop of burger once cooked and cover frying pan with a large lid for 1min to melt cheese topping..

I have a whole casserole dish in the fridge and my daughter just loves it. The base is made with a beef and tomato. Mushroom-Stuffed Cheeseburgers Recipe photo by Taste of Home. I already use provolone cheese a lot. The Kaiser rolls also made a world of difference. delicious although I think I cut the mushrooms too small.next time I will keep the mushrooms ,onions and peppers larger so the don't.