Homemade Recipe: Perfect Greek Burgers w/yogurt sauce

Greek Burgers w/yogurt sauce.

You can cook Greek Burgers w/yogurt sauce using 21 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Greek Burgers w/yogurt sauce

1. It's of Patty Mix.
2. Prepare of ground lamb *or lean ground beef.
3. You need of cooked spinach, squeezed dry and chilled.
4. It's of feta cheese.
5. Prepare of garlic, minced.
6. Prepare of chopped fresh oregano, dill, and parsley.
7. Prepare of ground cumin.
8. It's of egg yolk.
9. You need of cayenne.
10. Prepare of Yogurt Sauce.
11. It's of plain Greek yogurt.
12. It's of chopped cucumber.
13. It's of honey.
14. It's of lemon zest.
15. It's of Juice of 1 lemon.
16. Prepare of chopped dill.
17. It's of chopped mint.
18. It's of Salt and pepper.
19. Prepare of Serve With.
20. Prepare of Toasted ciabatta buns, sliced tomato, cucumber, and red onion.
21. You need of Or- on a wilted spinach salad with diced tomato, cucumber.

Greek Burgers w/yogurt sauce instructions

1. Combine all patty mix ingredients in a bowl. Do not over work the mix..
2. Form four patties and refrigerate 10-15 minutes.
3. Heat 1 tablespoon olive oil on a medium high heat skillet, cook burgers 3-5 minutes per side to desired doneness. *if using bison DO NOT cook beyond medium or it will be dry!.
4. Served drizzled with yogurt sauce.