Simple Recipe: Tasty Avocado spice burgers

Avocado spice burgers. These paleo spinach avocado chicken burgers are the ultimate healthy burger. They're packed with healthy fats, protein, and even hidden veggies. Make them on a weeknight, or serve them at a.

Avocado and Spicy Mayo Stuffed Burgers. A super-sized meatball, also known as a burger, stuffed not only with creamy avocado, but with even more goody-good-goodness in the form of smooth and. These Mexican-spiced Avocado Bean Burgers make the perfect quick lunch or dinner! You can have Avocado spice burgers using 24 ingredients and 5 steps. Here is how you cook it.

Ingredients of Avocado spice burgers

1. You need of ground beef.
2. It's of any preferred cheese, I suggest sharp cheddar or jalapeño jack.
3. You need of crustini buns (sold at most grocery stores).
4. You need of Avocado blend.
5. You need of medium avocados.
6. You need of buttermilk.
7. You need of garlic salt.
8. It's of ground black pepper.
9. Prepare of paprika.
10. You need of parsley flakes.
11. You need of oregano.
12. It's of basil.
13. It's of ground cumin.
14. It's of honey spice blend.
15. Prepare of honey.
16. Prepare of tapatio hot sauce.
17. You need of salt.
18. Prepare of ground black pepper.
19. You need of oregano.
20. You need of basil.
21. It's of chili powder.
22. Prepare of Onion powder.
23. Prepare of garlic powder.
24. Prepare of ginger powder.

They're packed with plant-based protein and fiber for a tasty and simple meatless meal. Smoky Avocado Burgers topped with a Pineapple Pepper Relish! This Smoky Avocado Burger is rubbed down with a smoky spice blend, charred on the grill, and topped with AVOCADO (duh) and a. We love avocados and I was experimenting one day and came up with this recipe.

Avocado spice burgers step by step

1. Ball ground beef into 8 equal sized balls, then smash down with a plate to create patties.
2. Combine all ingredients for the honey blend thoroughly, then warm in microwave for 15 to 30 seconds. Set aside.
3. Peel and pit avocados then add all ingredients of the avocado blend into blender, letting it stay on the thick side.
4. Cook or grill patties however you prefer, I suggest leaving them just a little pink in the middle, put 2 slices of cheese on top of each patty for the last thirty seconds of cooking.
5. While cooking the patties, stir honey blend well, then spread on both sides of each bun, then put a heaping spoonful of avocado blend on the top bun and spread well.

Take the avocado and slice in half, remove the pit and peel each half. Sprinkle fresh lemon juice over each half. For the salsa: Mix all the ingredients for the salsa together leaving the avocado and tomato until last. This no-cook spicy tuna sushi burger is topped with avocado, sriracha, eel sauce, kewpie mayo, cilantro, and Click Play to See This Spicy Ahi Tuna-Avocado Sushi Burger Recipe Come Together. These flavorful basil + garlic chickpea veggie burgers were inspired by my very favorite hummus obsession from Trader Joe's.