Unstuffed Cabbage Rolls.
You can cook Unstuffed Cabbage Rolls using 9 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Unstuffed Cabbage Rolls
- It's 1 head of cabbage.
- It's 1 1/4 lb of ground chuck.
- Prepare 3/4 cup of uncooked white rice.
- It's 1 of egg.
- It's 15 oz of tomato sauce.
- You need 6 oz of tomato paste.
- You need 4 tsp of sugar.
- Prepare 1 small of sweet onion.
- It's 1 of salt & pepper.
Unstuffed Cabbage Rolls step by step
- chop cabbage...par-boil until almost tender.
- remove and rinse with cold water.
- mix all ingredients except tomato sause.
- grease dish.
- place 1/2 can of tomato sauce on bottom.
- spread half of cooked cabbage over sauce....layer all of meat mixture.....then cabbage again and pour the rest of tomato sauce onto cabbage.
- bake at 325 in covered dish for 1 hour.