Big Daddy's Bacon wrapped Black and Blue Burgers.
You can have Big Daddy's Bacon wrapped Black and Blue Burgers using 10 ingredients and 1 steps. Here is how you achieve that.
Ingredients of Big Daddy's Bacon wrapped Black and Blue Burgers
- Prepare of grond chuck, thick cut apple wood smoked bacon, blue cheese crumbles, pepper jack cheese, onins, mushrooms,salt, pepper, blackened seasoning.
- You need of The seed of inspiration for this burger was planted by my big homie Big Stace..
- It's of kaiser or honey wheat rolls,.
- You need of Ground chuck patties.
- You need of -6 ounce package of blue cheese crumbles and 8 slices pepper jack.
- You need of Tablespoons of blackend seasoning.
- It's of Slices thick cut apple wood smoked bacon.
- Prepare of salt and pepper to taste.
- It's of Large onion sliced and sauteed.
- It's of Carton of fresh sliced mushrooms sauteed.
Big Daddy's Bacon wrapped Black and Blue Burgers step by step
- 1 mix blue cheese crumbles with ground chuck 2. Pat out 8 patties of equals size. 3 season all patties both sides and edges with 1/4 table spoon blackened seasoning. 4 Place 2 pieces of bacon across 1 another to make an X. 5 place paddy in middle of x. Then rap each piece of bacon over the top. Repeat process for remaining burgers. 5. What ever method you use to cook these burgers always place folded side down to seal bacon edges together. 6 cook on high heat just to brown the bacon then reduced heat too low to cook burgers to your desired wellness then top with pepper jack. 7 saute onions and mushrooms seasoned with salt and pepper to top your burgers when done and use your favorite bread and condiments to complete burger. A big shout out to my homie Stacy for planting the seed of inspiration. https://cookpad.com/us/recipes/363304-smoked-brisket.
