Tortellini with Mushroom/Walnut Cream Sause.
You can have Tortellini with Mushroom/Walnut Cream Sause using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients of Tortellini with Mushroom/Walnut Cream Sause
- It's of Ravioli or Tortellini Pasta.
- Prepare of Extra Virgin Olive Oil.
- It's of Mushrooms.
- You need of Walnuts chopped.
- It's of Heavy Cream.
- It's of Black Pepper.
- It's of Freshly Grated Parmesan Cheese.
Tortellini with Mushroom/Walnut Cream Sause step by step
- Heat Olive oil with medium heat adding Mushrooms and Walnuts..
- When Mushrooms are golden brown add Heavy Cream stirring frequently for 5 min until sauce thickens slightly.
- When Cream stops simmering add Pepper and Parmesan, stir until smooth.
- DO NOT BOIL.
- Serve over pasta immediately.