Red and White Tortellini.
You can have Red and White Tortellini using 7 ingredients and 9 steps. Here is how you cook that.
Ingredients of Red and White Tortellini
- Prepare of Spaghetti sauce.
- It's of frozen cheese tortellini.
- You need of water.
- It's of Alfredo four cheese sauce.
- It's of milk.
- Prepare of shredded parmesan or mozzarella cheese.
- Prepare of frozen meatballs.
Red and White Tortellini instructions
- pre-heat oven to 350°F. In 3 qt glass baling fish, layer tortellini and spaghetti sauce..
- put water into empty sauce jar, close lid, and shake. pour this mixture over tortellini..
- spoon Alfredo sauce over the tortellini..
- place milk in empty Alfredo sauce jar, close lid and shake.
- drizzle this mixture over the casserole..
- add frozen meatballs (optional) on top of casserole..
- sprinkle w cheese.
- cover tightly w foil and bake at 350 for 55 min..
- uncover and bake 10 min longer until tortellini is tender and meatballs hot.