Recipe: Tasty Pasta Fagioli

Pasta Fagioli.

You can cook Pasta Fagioli using 14 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Pasta Fagioli

1. It's of Olive oil.
2. Prepare of Garlic chopped.
3. It's of Celery chopped.
4. You need of Carrot chopped.
5. It's of Fresh rosemary chopped.
6. It's of Dried basil.
7. Prepare of Dried oregano.
8. Prepare of Crushed or diced tomatoes.
9. Prepare of Chicken/veggie/beef stock.
10. Prepare of Kale chopped.
11. Prepare of Northern beans, or pinto or kidney rinsed.
12. You need of Fresh parsley rough chopped.
13. It's of Hamburger.
14. Prepare of Small pasta like ditalini.

Pasta Fagioli instructions

1. In a skillet with olive oil cook onion,garlic , celery, carrot, kale until they start to get tender kale takes a bit longer , set aside.
2. Cook beef add salt pepper to taste maybe a bit of garlic, cook though make sure it's broken in tiny pieces (drain).
3. In a stewing pot add stock, spices, tomatoes, veggies, beef bring to boil reduce heat simmer until beans and veggies are tender . Salt pepper to taste ..
4. Cook pasta as directed... Rinse set aside.
5. To serve put a scoop ( or how ever much you want ) of pasta in bowl then scoop your soup over. Garnish top with pinch of parsley and sprinkle (or so me I love cheese) of Parmesan drizzle top with olive oil . I like doing pasta separate I find that it soaks up all the broth..
6. Note if you like it thicker less stock or add pasta to soup thinner add more stock. I mixed my broth I did half chicken half beef.