Recipe: Yummy Minced Chicken and Tofu Hamburger Steaks with Grated Daikon and Ankake Sauce

Minced Chicken and Tofu Hamburger Steaks with Grated Daikon and Ankake Sauce.

You can have Minced Chicken and Tofu Hamburger Steaks with Grated Daikon and Ankake Sauce using 15 ingredients and 8 steps. Here is how you cook that.

Ingredients of Minced Chicken and Tofu Hamburger Steaks with Grated Daikon and Ankake Sauce

1. You need of Ground chicken.
2. You need of Firm tofu.
3. It's of of a medium onion Onion.
4. Prepare of packet Daikon radish sprouts.
5. It's of ◎Grated ginger.
6. You need of ◎Soy sauce.
7. Prepare of ◎Sugar.
8. It's of ◎Salt and pepper.
9. You need of ●Grated daikon radish.
10. You need of ●Water.
11. Prepare of ●Soy sauce.
12. You need of ●Mirin.
13. It's of ●Grain vinegar.
14. You need of ●Sugar.
15. It's of ●Katakuriko.

Minced Chicken and Tofu Hamburger Steaks with Grated Daikon and Ankake Sauce step by step

1. Grate the daikon and combine well with the ● ingredients. Finely mince the onion. Cut the daikon radish sprouts into 3 cm pieces..
2. In a bowl, knead the minced chicken, firm tofu, minced onion, and ◎ ingredients until sticky..
3. Thinly coat your hands with oil, and divide the mixture from Step 2 into your preferred size..
4. Heat sesame oil (not listed) in a frying pan, line hamburgers from Step 3 and cook over medium heat until browned on both sides..
5. Once hamburgers have browned, drizzle 2 tablespoons of sake (not listed), cover with a lid, and steam-cook for 5 minutes (approximately)..
6. Once Step 5 is done, transfer to plates..
7. Combine the ● ingredients with the juices left over in the pan, heat while stirring, and once it has thickened, pour over Step 6 and you're done..
8. Top Step 7 with the cut daikon radish sprouts and enjoy..