Mos Burger-style Chicken Rice Burger.
You can have Mos Burger-style Chicken Rice Burger using 22 ingredients and 7 steps. Here is how you cook it.
Ingredients of Mos Burger-style Chicken Rice Burger
- It's of Rice buns.
- Prepare 700 grams of Plain cooked rice.
- Prepare 4 tbsp of Soy sauce.
- It's 4 tbsp of Mirin.
- Prepare 1 tbsp of Sesame seeds.
- Prepare 1 tbsp of Sesame oil.
- It's of Chicken patties.
- Prepare 150 grams of Minced chicken.
- You need 1/4 of Onion.
- Prepare 1 dash of Carrot.
- You need 1 dash of Green bell pepper.
- It's 2 tbsp of Panko.
- Prepare 1 tbsp of 2 parts tofu (drained) to 1 part miso.
- Prepare 1 of Salt and pepper.
- Prepare 1 tsp of Juice from grated ginger.
- You need of Teriyaki Sauce.
- Prepare 2 tbsp of Soy sauce.
- Prepare 1 tbsp of Mirin.
- Prepare 1 tbsp of Sugar.
- It's 2 tbsp of Sake.
- It's 2 tbsp of Water.
- It's 1 tbsp of Katakuriko.
Mos Burger-style Chicken Rice Burger step by step
- First make the rice buns. Heat soy sauce and mirin until it boils, then remove from heat and add the katakuriko and sesame seeds..
- Evenly mix sauce from Step 1 with slightly firm cooked rice..
- Shape the rice buns to whatever size you prefer (use a little water to form them)..
- Heat sesame oil in frying pan and fry the rice buns until crispy..
- Combine chicken patty ingredients in food processor and blend until vegetables are finely chopped..
- Form patties into desired size, cook in a frying pan, then coat in teriyaki sauce..
- Top with lettuce, sliced onions, sunny-side-up, mayonnaise, or other topping of your choice and serve..