Recipe: Perfect Moist Chocolate Chip Cookies

Moist Chocolate Chip Cookies.

You can have Moist Chocolate Chip Cookies using 9 ingredients and 10 steps. Here is how you cook it.

Ingredients of Moist Chocolate Chip Cookies

1. It's of butter or margarine.
2. Prepare of white sugar.
3. Prepare of brown sugar.
4. You need of eggs.
5. You need of vanilla extract.
6. You need of salt.
7. You need of baking soda.
8. You need of unsifted sugar.
9. It's of chocolate chips.

Moist Chocolate Chip Cookies step by step

1. Preheat your oven to 375°F..
2. Using a mixer, cream the butter and the sugars..
3. Add eggs, vanilla, salt, and the baking soda and combine..
4. Add flour 1 cup at a time, ending with the 1/3 cup. Do this slowly to prevent a flour bomb exploding in your kitchen..
5. Add the chocolate chips and slowly mix to incorporate..
6. Roll dough balls about the size of a golf ball. This should let you get about 12 on each baking sheet..
7. Bake for 9 minutes; they will seem a little under done..
8. Take trays out of the oven and set to cool for 5 minutes..
9. Transfer the cookies to a cooling rack..
10. Allow to cool until the firm up, then serve and enjoy!.