Name: Soft Chocolate Chip Cookies
Ingredients: 2 1/4 cup all-purpose flour; 1 tsp baking soda; 1 1/2 tsp cornstarch; 1/2 tsp salt; 3/4 cup unsalted butter (melted); 3/4 cup Light brown sugar; 1/2 cup granulated sugar; 1 large egg; 2 tsp vanilla extract; 1 cup chocolate chips

Soft Chocolate Chip Cookies.

You can have Soft Chocolate Chip Cookies using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Soft Chocolate Chip Cookies

You need 2 1/4 cup of all-purpose flour.
It's 1 tsp of baking soda.
Prepare 1 1/2 tsp of cornstarch.
Prepare 1/2 tsp of salt.
It's 3/4 cup of unsalted butter (melted).
It's 3/4 cup of Light brown sugar.
You need 1/2 cup of granulated sugar.
Prepare 1 large of egg.
It's 2 tsp of vanilla extract.
It's 1 cup of chocolate chips.

Soft Chocolate Chip Cookies instructions

Mix flour, baking soda, cornstarch and salt in a large bowl..
Whisk melted butter, brown sugar, granulated sugar, egg and vanilla together. Use real butter!.
Pour wet ingredients into dry and mix together..
Fold in chocolate chips. Cover the dough and chill for atleast 2 hours. This step is a must..
Allow dough to soften for ten minutes. Roll dough into balls. Make them taller rather then wide. Bake 11 to 12 minutes at 325°F..