Recipe: Perfect Gluten and dairy-free banana chocolate chip cookies

Gluten and dairy-free banana chocolate chip cookies. These paleo chocolate chip cookies are thick, chewy and have the perfect texture. If you make these dairy-free cookies with melted coconut oil, the dough will be very greasy and the chocolate chips will be hard to incorporate into the dough. Gluten-free Brownies - Super fudgy and dairy-free!

The recipe also has a dairy-free and vegan option. Chocolate chips: For chocolate, my go-to is Enjoy Life Foods baking chocolates. They're not only certified gluten-free, but free of many top allergens. You can cook Gluten and dairy-free banana chocolate chip cookies using 7 ingredients and 9 steps. Here is how you cook that.

Ingredients of Gluten and dairy-free banana chocolate chip cookies

1. Prepare of Bananas.
2. Prepare of Applesauce.
3. It's of Soy milk.
4. You need of Vanilla extract.
5. You need of Ground cinnamon.
6. You need of Dairy-free chocolate chips.
7. It's of Gluten-free oats.

No one will miss the gluten or dairy in these gluten-free, dairy-free banana chocolate chip muffins! These classic thick & chewy gluten free chocolate chip cookies set the standard for everything It's entirely possible that you already have a recipe for classic gluten free chocolate chip cookies that you I used olive oil instead of butter, we are dairy free and they still came out perfect! Why I love this dairy free chocolate chip cookie recipe. Baking is one of the hardest things to do once you've gone dairy free.

Gluten and dairy-free banana chocolate chip cookies instructions

1. Pre-heat the oven to 350° Fahrenheit.
2. Smash bananas until all chunks are gone and you are left with a smooth consistency.
3. Add wet ingredients to crushed bananas first.
4. Add the dry ingredients.
5. Mix the mixture until oats and chocolate chips are evenly coated.
6. Use an ice cream scoop or spoon to scoop batter onto cooking sheet, spread out about two inches from one another.
7. Bake for 20 minutes.
8. Wait 10 minutes for the cookies to harden a little.
9. Move cookies into container to store in the fridge (no preservatives, and they taste better refrigerated).

There are so, so many My son and mom didn't know they were gluten-free. They were a little taller than "normal" chocolate chip cookies but otherwise, the texture was good. These homemade Oatmeal Chocolate Chip Cookies are gluten free and diary free! They're easy to make and you might even like them better than regular The friend I made them for went pretty nuts over them and I've been excited to finally post the recipe for all my other gluten and dairy-free friends. I started with my Healthier Vegan Chocolate Chip Cookies (made way back when I didn't share exclusively gluten free recipes), then took two years of feedback from all the baked cookie recipes I've ever.