No Fail Recipe: Appetizing Thai Green Curry Fried Rice (Kao Pad Gang keaw Waan)

Thai Green Curry Fried Rice (Kao Pad Gang keaw Waan). Green curry fried rice is a fantastic new way to have your curry! Recipe from Pailin of Hot Thai Kitchen! In the same oil, stir-fry the vegetables until just cooked.

Add the tomatoes, the reserved ginger and garlic and the stir-fried vegetables. Try out this quick and easy recipe for Thai Green Curry Fried Rice with Chicken (Kao Stir in Valcom Green Curry Paste until fragrant. Add chicken fillet and stir-fry until well cooked. You can cook Thai Green Curry Fried Rice (Kao Pad Gang keaw Waan) using 20 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Thai Green Curry Fried Rice (Kao Pad Gang keaw Waan)

1. Prepare 10-12 of green chillies (or as per taste).
2. It's 15 of basil leaves.
3. It's 2 teaspoons of lemon zest (preferably green lime).
4. It's 2 teaspoons of chopped coriander roots.
5. You need 2 tablespoons of chopped lemon grass(only the bottom part).
6. It's 1 tablespoon of chopped galangal (Thai ginger).
7. Prepare 3 tablespoons of chopped shallots (small onion).
8. You need 2 tablespoons of chopped garlic.
9. It's 1 teaspoon of whole cumin.
10. It's 2 teaspoons of whole coriander seeds.
11. It's to taste of Salt.
12. Prepare 1 of fourth teaspoon white pepper powder.
13. It's 1 cup of cooked rice. Each grain should be separate.
14. You need 2 tablespoons of oil.
15. You need 3 cloves of garlic minced.
16. It's 2 of bulbs spring onion whites.
17. Prepare 2-3 tablespoons of coconut milk.
18. You need 1/2 of green capsicum chopped.
19. You need 2 of baby corn chopped.
20. You need 1 of green tomato chopped.

Add fish sauce and sugar, and stir-fry until the sauce reduces. Stir in eggplant and pea eggplant and. This dish is loosely based on Thailand's ubiquitous fried rice dish, kao pad Usually some kind of animal protein accompanies the rice — squid, crabmeat, ham, chicken, whatever the cook has on hand My version relies Thai Combination Fried Rice. Seasoning for A la carte, sukiyaki, Pad Thai, Rad Nah, Pad Si Eiw, Fried rice with shrimp paste, Kao Mun Kai, Salad, Thai Spicy Salad, Fried mussels.

Thai Green Curry Fried Rice (Kao Pad Gang keaw Waan) instructions

1. Blend all the paste ingredients with very little water..
2. Heat two tablespoons oil in a wok. Add chopped garlic, when pink add chopped spring onion, add salt to taste, two to two and a half tablespoons of green curry paste,, saute add coconut milk and cook till the gravy thickens slightly. Now add chopped vegetables, saute for a minute, then add cooked rice. Give a quick stir on high flame. Serve hot garnished with spring onion greens and lemon slices..

Moreover we provide instant chilies pastes such as Red Curry and Green curry etc. We provide made to order according to your requirement. Thai recipe for Green Curry with Chicken. How it's really made in Thailand. A thai favorite rice noodles stir-fried with prawns, bean sprouts, green onion, egg and traditional pad thai sauce, topped with ground peanuts.