Fried rice. Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. This classic Fried Rice recipe is one of my favorite ways to use up leftover rice, and it's ready in Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.

Easy and the best fried rice recipe ever, much better and healthier than Chinese restaurants or takeouts! Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice. You can cook Fried rice using 10 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Fried rice

Prepare of Thailand rice.
It's of oil.
It's of Green beans as you need.
You need of Carrots.
It's of Peas.
You need of Maggi.
Prepare of Tumaric powder.
You need of Fried cat fish.
You need of Attarugu.
Prepare of Onion.

It's a great way to transform boring. Recipe for making vegetable fried rice. With the strong Chinese influence we have in the Caribbean, fried rice is a common dish enjoyed throughout the. Transform leftover rice into an easy dish your family will love with dozens of fried rice recipes from Allrecipes, including shrimp fried rice, chicken fried rice, and more.

Fried rice step by step

Put fire on parboiled water, add washed rice cook for 5 minutes, drain in the colander, add oil in the pot when it hot enough add drained rice fry for 10 minutes add tumeric powder stir until become yellowish, then add boiled water add maggi, salt and tarugu with onion.
Cover for 15 minutes, then add cuted carrots and grean beans,peas and maggi if needed..
After 5-10 minutes check your rice its done. Place on plate or food warmer garnish with fried cat fish. Enjoy.

This Chinese fried rice has the flavor those other recipes are missing. Make sure you season your rice with salt before it cooks. Add some butter to the cooking water, as well. Home-style fried rice can be as humble as basic egg fried rice or as luxury as this Yangzhou fried rice, a star throughout the country. The best tool for perfect fried rice is a wok.