Simple Recipe: Perfect Stir Fried Chicken and Basil over Rice

Stir Fried Chicken and Basil over Rice.

You can have Stir Fried Chicken and Basil over Rice using 15 ingredients and 13 steps. Here is how you cook it.

Ingredients of Stir Fried Chicken and Basil over Rice

1. You need of Ground chicken thigh meat.
2. Prepare of Sweet basil leaves.
3. You need of Green pepper.
4. Prepare of Red pepper.
5. You need of Garlic.
6. It's of to 3, (to taste) Hot green chili peppers.
7. You need of ●Oyster sauce.
8. You need of ●Thai seasoning sauce.
9. It's of (Use Tamari soy sauce if you don't have Thai seasoning sauce).
10. Prepare of ● Fish sauce.
11. It's of ●Sugar.
12. Prepare of ●Sake.
13. It's of Uncooked rice (Thai rice if possible).
14. You need of Eggs.
15. You need of Vegetable oil.

Stir Fried Chicken and Basil over Rice step by step

1. Cook the rice. It's better to use Thai or other Indica type long grain rice. If you're using Japanese rice, use less water than indicated so that it's firm when done..
2. Finely chop the garlic. De-seed the green chili peppers and chop finely (the photo shows 3 small peppers)..
3. Chop up the green and red bell peppers coarsely..
4. Wash the sweet basil and dry. Take the leaves off and chop roughly..
5. Combine the ● ingredients..
6. Heat vegetable oil in a pan, and saute the garlic and green chili peppers until fragrant..
7. Add the ground chicken and stir fry..
8. When the chicken is cooked, add the bell peppers and continue stir frying..
9. When the bell peppers are cooked through, add the combined ● ingredients and mix well. Taste and adjust the seasoning..
10. Add the chopped up basil leaves and mix. When the leaves have wilted, it's done..
11. Make a soft-set sunny side up..
12. Put the rice on serving plates with the chicken stir-fry on the side, and top with the fried egg..
13. Mix everything to eat!.