Lentil veggie burgers. Classic Lentil Burgers- made with wholesome ingredients, these veggie burgers have a classic flavor that pairs well with any toppings. I make lentil/veggie/bean burgers often, I'm like a lentil burger ninja, and these were crumbly and under seasoned.. Im on my second glass of wine so I apologize, but this recipe is not good.
Recipe courtesy of Food Network Kitchen. These burgers are packed with flavor, fiber and protein while still being low in fat. With so many vegan burger recipes on the internet and recipe books nowadays, why would we need another lentil burger recipe? You can cook Lentil veggie burgers using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients of Lentil veggie burgers
- It's 1 cup of lentils.
- It's 2 medium of carrots.
- It's 10 oz of tomato paste.
- You need 1 of onion.
- You need 2 clove of garlic.
- You need 1 tbsp of extra virgin olive oil.
Simply because we can't get enough of veggie burgers and they are. Quick and easy Lentil and Mushroom Veggie Burgers for a delicious recipe packed full of veggies and protein. It also makes a tasty vegetarian dinner for the whole family! The lentils are cooked with bbq sauce and there is more sauce added to the veggie lentil mixture too. 'Tis the season for veggie burgers!
Lentil veggie burgers instructions
- chop or grate carrots, onion, and garlic.
- rinse and boil lentils for 20 mins. or until tender.
- sauteed carrots, onion, and garlic in oil.
- mush everything together with potato masher and form six patties. either cook on stovetop or freeze for later.
Of which, I eat an absurd amount of. I loved burgers before I I'm relying on pre-cooked lentils that I buy from the produce section of the grocery store, but you can also. Scared to try a veggie burger? These Lentil Veggie Burgers will make you a believer. Packed with lentils and healthy veggies, we promise you will.
