Easy Recipe: Appetizing One Pot Mexican Skillet Pasta

One Pot Mexican Skillet Pasta.

You can have One Pot Mexican Skillet Pasta using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of One Pot Mexican Skillet Pasta

1. It's 1 tbsp of Olive Oil.
2. It's 1 lb of Ground Turkey.
3. It's 15 oz of Can of Tomato Sauce.
4. Prepare 2 cup of Salsa.
5. You need 2 cup of Cooked Elbow Pasta.
6. You need 1 of Roma Tomato (diced).
7. It's 1 cup of Corn Kernels.
8. You need 1 cup of Canned Black Beans (rinsed).
9. It's 1/2 cup of Shredded Cheddar Cheese.
10. You need 1 of Avocado (halved, seeded, peeled and diced).
11. It's 2 tbsp of Chopped fresh Cilantro leaves.

One Pot Mexican Skillet Pasta instructions

1. Heat olive oil in a sauce pan over medium high heat. Add ground turkey and cook until browned, about 3-4 minutes, making sure to crumble the turkey as it cooks, drain excess fat..
2. Stir in tomato sauce and salsa until well combined. Add pasta, tomato, corn and black beans, and gently toss to combine..
3. Stir in cheese until melted through, about 1-2 minutes..
4. Serve immediately, topped with avocado and cilantro..