Simple Recipe: Delicious One pot andouille sausage skillet pasta

One pot andouille sausage skillet pasta.

You can cook One pot andouille sausage skillet pasta using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of One pot andouille sausage skillet pasta

1. Prepare of olive oil.
2. You need of garlic.
3. It's of onion.
4. Prepare of andouille sausage.
5. Prepare of chicken broth.
6. Prepare of diced tomatoes.
7. It's of milk.
8. You need of elbow pasta.
9. You need of pepper jack cheese.
10. You need of kosher salt.
11. You need of black pepper.

One pot andouille sausage skillet pasta step by step

1. Heat olive oil in a large skillet over medium high heat. Add garlic(minced), onion(diced) and sausage, and cook, stirring frequently, until sausage is lightly browned, about 3-4 minutes..
2. Stir in chicken brown, tomatoes, milk and pasta; season with salt and pepper, to taste. Bring to a boil; cover, reduce heat and simmer until pasta is cooked through, about 12-14 minutes..
3. Remove from heat and top with cheese. Cover until cheese has melted, about 2 minutes..
4. Serve immediately.