Homemade Recipe: Delicious World's most delicious burger patty

World's most delicious burger patty. These burgers are meatballs or meatloaf in burger shape and grilled. We've compiled the most delicious burgers made of ground beef, chicken, turkey and more. Check out our list of the best hamburger recipes ever.

This really is the best tasting hamburger ever! All the people here complaining that it tastes too much like meatloaf can just go back to eating their boring old meat burgers with salt and pepper, because this recipe if for folks who desire some real flavor in the meat. The Quest To Make The World's Most Delicious Burger. You can cook World's most delicious burger patty using 5 ingredients and 5 steps. Here is how you cook that.

Ingredients of World's most delicious burger patty

1. You need of ground beef.
2. It's of large portobello cap.
3. It's of garlic powder.
4. You need of soy sauce.
5. You need of shredded parmesean cheese.

A truly good patty should be delicious enough to eat on its own without any. The BEST hamburger recipe that's super simple and tastes absolutely delicious! Perfect for Summer BBQ's or get-togethers. Makes the most juicy hamburger that's filled with tons of flavor.

World's most delicious burger patty step by step

1. Allow meat to become room temperature in medium mixing bowl..
2. Using a cheese grater, shred portobello cap using the smallest size. Add as much or as little as you desire..
3. Add remaining ingredients and mix well using your hands..
4. Form into thin, wide patties and place on a frying pan with just a dash of olive oil (for flavor). Patties will shrink, so make them 1/3 larger than the bun for a perfect fit..
5. Try not to overcook or they will dry out. Just a couple minutes on each side and they're done!.

You can't beat a good hamburger in the summer. It's always the first thing my family requests when we fire up the grill. Have you ever paid close attention and noticed how perfect and uniform store-bought hamburger patties are? They are perfectly round and just the right thickness. Made burgers tonight, exactly per the recipe, and they were just as the title says, juicy.