Simple Recipe: Yummy Mamas Hamburger Steak

Mamas Hamburger Steak. Combine beef, egg, bread crumbs, salt & pepper. Heat olive oil in skillet, saute onion & mushrooms. This Salisbury Steak with Mushroom Gravy recipe is absolutely amazing!

Burger Steak or hamburger steak is a popular fast food menu in the Philippines. Flavorful burger patties (usually made from beef) are pan fried and topped with gravy and sliced button mushrooms. Hamburger Steak and Gravy is pure southern comfort food at it's finest! You can have Mamas Hamburger Steak using 5 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Mamas Hamburger Steak

1. Prepare of Meats.
2. Prepare of beef patty (pre cut).
3. Prepare of Seasoning.
4. It's of salt and pepper.
5. You need of Dales steak seasoning.

An old fashioned recipe of deliciously seasoned beef with a from scratch onion brown gravy. When I think of southern comfort food, the first thing that comes to mind is hamburger steak and gravy with mashed potatoes. Mama's Pizza, Restaurants business in Saint Paul. See up-to-date pricelists and view recent announcements for this location.

Mamas Hamburger Steak instructions

1. Season meat with Dales and salt and pepper.
2. Turn frying pan to medium-high and brown the meat on highs sides. 5 minutes on each side..
3. Pour 1 large glass of water into pan. Then turn heat down to low. simmer for about 20 minutes. Add more Dales if needed..
4. Serve with mashed potatoes or green beans. YUM..

In a large bowl, mix together the ground beef, crackers, milk, pepper, salt, garlic powder, and Italian seasoning. Pour the condensed soup evenly over the top of the patties, and sprinkle canned mushrooms over the top. I enjoy hamburger steak and gravy. It's a recipe I have made for years. Season meat with Dales and salt and pepper.