Homemade Recipe: Delicious Crepe Filling

Crepe Filling.

You can cook Crepe Filling using 12 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Crepe Filling

1. You need 8 oz of Cream cheese, at room temperature.
2. Prepare 8 oz of Cream cheese, at room temperature.
3. It's 1 1/4 cup of confectioner's sugar.
4. It's 1 1/4 cup of confectioner's sugar.
5. It's 1 tbsp of lemon juice.
6. You need 1 tbsp of lemon juice.
7. Prepare 2 tsp of sugar.
8. It's 2 tsp of sugar.
9. You need 1/2 tsp of vanilla.
10. You need 1/2 tsp of vanilla.
11. You need 8 oz of Cool Whip.
12. You need 8 oz of Cool Whip.

Crepe Filling instructions

1. Combine softened cream cheese, sugar, lemon juice and vanilla into large mixing bowl. Mix until well blended..
2. Fold in Cool Whip.
3. Serve with crepes and topping of choice, such as strawberries.
4. .