Dessert Taco. The taco is such a beloved culinary treasure because it's kind of portable (see the walking taco), you can stuff just about anything inside of it and, as such, you can eat it at any time of the day. We have savory tacos, we have breakfast tacos and now, without further ado, we have dessert tacos -- ones that go beyond the famous frozen Choco Taco that is the clear star of ice cream trucks. A great dessert idea to make this summer is Dessert Tacos!
I recently made Homemade Ice Cream Cones. Candy Covered Chocolate Dessert Tacos These fully loaded choco tacos are finished with even more chocolate and sugar because there's no such thing as too much chocolate and sugar. These sweet, crispy taco shells are a great place to start for dessert, as they're fun to make and exceptionally fun to fill. You can have Dessert Taco using 13 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Dessert Taco
- Prepare 1 box of chocolate rice crispy cereal.
- You need 4 of XL Hershey's Chocolate bars.
- It's 1/2 cup of Candy Wafers (yellow or white).
- Prepare of green food coloring.
- It's 1 cup of coconut.
- Prepare 1/2 cup of Maraschino Cherries chopped.
- It's 2 cup of flour.
- Prepare 3 tbsp of suger.
- Prepare 3/4 tsp of salt.
- Prepare 3 tsp of baking soda.
- It's 2 of eggs.
- It's 1 1/4 cup of milk.
- Prepare 3/4 cup of melted butter.
Bake a batch up for a sweet treat taco bar, then let your creativity fly to make your own custom fillings. If you need a few ideas to get started, we opted to personalize our shells to create Caramel Apple Dessert Tacos, Nutella and Red Berry Dessert Tacos, and Tropical. Taco Bell ® Menu Order your favorite Taco Bell ® menu items online or visit us at the Taco Bell ® location nearest you. The Taco Bell ® menu has all of your favorite Mexican inspired foods.
Dessert Taco step by step
- (Taco Shells = pancakes) (cereal with chocolate = ground beef) (coconut green food coloring = lettuce) (Yellow Candy Wafers = cheese) (Chopped Cherry's = tomatoes).
- Melt butter then put sugar inside and stir. Mix flour, eggs, baking soda, salt, milk and pour the sugar butter into the mix. Stir until not lumpy.
- When making the pancakes, use 9in pan or big if can or needed. When taking pancakes off the pan carefully fold in shape of taco. Very slowly fold it and when still warm try not to snap it in half..
- Put coconut in bowl, (1) drop of green food coloring and stir. Add more drops for darker color..
- Put Yellow food candy in pot on low let it melt. Stir slowly so it doesn't burn or stick. Spray plastic bowl with cooking spray and put melted yellow candy in bowl and put in freezer until frozen solid..
- Use cheese shedder to shed yellow candy when solid.
- Pour cereal into large plastic bowl, put Hershey's chocolate on top of cereal and put in microwave for about 40sec until chocolate melts but doesn't not burn, when melted stir together and set aside..
- Chop Cherries up and set a side..
- Place chocolate cereal inside folded pancake, put coconut on top, yellow shredded candy, and cherries and enjoy..
From classic tacos to burritos to our epic specialties and combos, there's something for everyone on the Taco Bell ® menu. With breakfast options at select locations to late night, the Taco Bell. Cherry cheesecake is delicious….one of my favorite desserts for sure! This is a fun twist on the usual no bake cheesecake and a great way to serve it to a crowd! The shells of these dessert tacos are made from tortillas cut with a round cookie cutter and fried crisp and dusted with graham crumbs.