No Bake Strawberry Mousse Pie. Check Out Jello Strawberry Pie On eBay. Fill Your Cart With Color Today! Strawberry mousse pie is a perfect summertime dessert because it's no bake!

There's a minimum of prep too. While I chose to make my own graham cracker. No Bake ecipes are the joy of the spring and summer season for me. You can have No Bake Strawberry Mousse Pie using 7 ingredients and 6 steps. Here is how you achieve it.

Ingredients of No Bake Strawberry Mousse Pie

You need 1 of ready made 9" Oreo cookie crust (or graham cracker crust).
It's 1 (3 oz) of package strawberry flavored gelatin.
Prepare 1/4 cup of granulated white sugar.
You need 1/4 cup of cold water.
Prepare 2 cups of strawberries, hulled and sliced (measured after slicing).
Prepare 1 cup of heavy cream.
It's 3 tbs of powdered sugar.

Fresh strawberries are in season and I love to use them when they are nice and ripe. You could certainly use another low carb berry of choice like raspberry, but my family loves strawberry. Keto strawberry pie without the crust. Even with the crust, this pie is very low carb.

No Bake Strawberry Mousse Pie step by step

Place water in a small sauce pan. Sprinkle gelatin over water. Let stand 1 minute. Turn heat to medium-low. Stir gelatin into water. Stir in sugar. Continue stirring over heat until gelatin and sugar are dissolved. Remove from heat..
Place berries and gelatin mixture in blender. Puree until smooth. Pour into a bowl. Cover and refrigerate 1-2 hours. Test that mixture is set: Scoop out one spoonful, if it stays "mounded" on the spoon it is ready (mine took about 1.5 hrs)..
Whip heavy cream and powdered sugar in a chilled bowl until slightly firmer than soft peaks form (I use my stand mixer with the wisk attachment)..
Gently stir 1/4 of the whipped cream into the strawberry mixture to lighten up. Then carefully add all of strawberry mixture to remaining whipped cream, and gently fold in until fully incorporated..
Slowly pour into pie crust, gently spread out evenly. Cover by inverting the plastic that comes with the pie crust and placing that on top. Refrigerate at least 2 hours before serving..
Note: You can make a homemade graham cracker crust with 1 1/2 cups fine graham cracker crumbs, 1/4 cup granulated sugar, and 4 tbs melted unsalted butter. Mix all together until all crumbs are moistened and press into a 8-9 inch pie plate (bottoms and up the sides). Chill at least 1 hour before filling..

However, if you want to lower the carbs even more, simply make the strawberry mousse pie without the crust! Thankfully, I have a few awesome no-bake dessert recipes that are my go-tos on days like these. Like my pistachio pudding icebox cake (hubby's fave), lemon icebox cake, lemon lush, blueberry delight, and this light and fluffy no-bake strawberry Jello pie. This strawberry mousse pie might look ultra fancy because we didn't take any shortcuts. We opted for real strawberries over strawberry jello powder, homemade whipped cream over cool whip, and a homemade graham cracker crust over a store bought one.