Strawberry-Mango Pie. Place the butter into the chilled mixing bowl, and cut into small pieces. One of the easiest pies to put together is a Mango-Strawberry Pie. Make the most of the spring fruits in season like strawberries and fresh mangoes.
Print This Mango Strawberry Pie with Coconut Crumb Topping is a tropical flavored dessert worthy of any celebratory occasion! Learn how to cook great Strawberry mango pie. Crecipe.com deliver fine selection of quality Strawberry mango pie recipes equipped with ratings, reviews and mixing tips. You can cook Strawberry-Mango Pie using 10 ingredients and 4 steps. Here is how you cook that.
Ingredients of Strawberry-Mango Pie
- Prepare 1/2 cup of Toasted slivered almonds.
- Prepare 1 of Sleeve of graham crackers, crushed (around 9 crackers).
- Prepare 1/4 cup of Packed fresh basil.
- It's 2 tbsp of Sugar.
- It's 4 tbsp of Unsalted butter, melted.
- Prepare 1 cup of Chopped fresh strawberries.
- It's 1 cup of Chopped fresh mango.
- It's 2 tbsp of Chopped fresh basil.
- It's 1 pints of Strawberry frozen yogurt.
- Prepare 1 cup of Chopped strawberries and mango for garnish.
Get one of our Strawberry mango pie recipe and prepare delicious and healthy treat for your family or friends. An Ice Box Pie is a delicious classic southern dessert that was named after the ice box that these pies were kept cool in. These Ice Box Pie were quick and easy to make, required no cooking in the heat of summer, and could be stored in the icebox until it was served. Give strawberry pie a tropical twist by adding a fresh mango puree baked in a prepared pie crust.
Strawberry-Mango Pie instructions
- Preheat oven to 350. Lightly coat a 9-inch spring form pan with nonstick spray..
- For the crust: Pulse almonds, graham crackers, basil, and sugar in food processor until fine, transfer into bowl and stir in butter. Press crust mix into bottom and 1-inch up the sides of pan. Bake crust 10 min, let cool completely. Let frozen yogurt sit at room temp to thaw slightly..
- For the filling: Purée strawberries, mango, and basil in food processor..
- Combine: Softened yogurt and fruit purée in a bowl until smooth. Pour mixture into cooled crust; freeze for 3 hours or until firm. Let pie stand 10 min before cutting into it..
Topped with a cinnamon-nutmeg crumb crust, it's fast and easy. Fresh strawberries in a sweet glaze top a baked cream cheese filling in this delightful deep-dish pie. It's Pi day, so of course the math nerd in me had the desire to make pie! I haven't actually made pie before but I decided to try my hand & it came out pretty damn good. It did help that I bought pre-made piecrust though.