Strawberry Rhubarb Pie. Check Out Southern Strawberry Pie On eBay. Fill Your Cart With Color Today! See how to make a wonderfully sweet and tart fruit pie.
This buttery homemade crust and tangy-sweet filling is the ultimate taste of home. Mix sugar, flour and orange peel in large bowl. Cover the pie loosely with plastic wrap or an overturned mixing bowl. You can cook Strawberry Rhubarb Pie using 13 ingredients and 9 steps. Here is how you cook it.
Ingredients of Strawberry Rhubarb Pie
- You need 1 of pastry for 2 crust pie.
- Prepare of pie filling.
- You need 3 1/2 cup of chopped rhubarb.
- It's 16 oz of package strawberries.
- It's 1/2 cup of packed brown sugar.
- Prepare 1/2 cup of sugar.
- Prepare 1/4 cup of cornstarch.
- It's 1 tsp of cinnamon.
- You need 1/4 tsp of salt.
- Prepare of glaze.
- Prepare 1 large of egg yolk.
- Prepare 1 tsp of water.
- Prepare 1 dash of vanilla.
Let refrigerated pie come up to room temperature before serving. Make the filling: Stir the rhubarb, strawberries, brown sugar, granulated sugar, cornstarch, salt, orange juice, and vanilla extract together in a large bowl. Set filling aside as the oven preheats. Roll out the chilled pie dough: On a floured work surface, roll out one of the discs of chilled dough (keep.
Strawberry Rhubarb Pie step by step
- preheat oven to 400°F.
- combine all 7 filling ingredients in large bowl, toss gently to blend..
- place one pie disk on 9 inch pie pan. trim excess dough and leave 3/4 inch overhang..
- roll out second disk and cut into 14 (1/2") wide strips..
- spoon filling into pie pan..
- arrange strips on top of the filling forming a lattice pattern..
- trim dough ends even with crust overhang. fold strip ends and overhang under, press to seal and crimp edges decoratively..
- brush glaze over crust..
- bake 20 mins at 400°F then reduce heat to 350°F and bake until golden and filling thick. ( about 1 hour 25 mins ).
This double-crusted strawberry rhubarb pie bakes up golden and flaky, and goes perfectly with a scoop or two of vanilla ice cream. The crust is made with vegetable oil and milk blended into flour. It rolls out beautifully, and is the perfect pastry to hold this delicious pie's rhubarb and strawberry filling. Strawberry Rhubarb Pie There's nothing as sweet as strawberry-rhubarb pie. Try these recipes for ice cream pie, lattice pie, cream cheese tarts, crumb pie and more.
