Easy Recipe: Yummy Blueberry pie with cinnamon

Healthy, Easy, Delicious, fresh and Yummy Recipe.

Blueberry pie with cinnamon. Classic blueberry pie becomes fragrant and interesting if you add a layer of sugar mixed with cinnamon and sprinkle with sugar crumble. Morning coffee or a festive table a cake fit perfectly! The topping decorations are all cinnamon cookie crust.

Blueberry pie with cinnamon Blueberry Maple Pie with Cinnamon-Butter Pie Crust. Mix sugar, cornstarch, salt, lemon juice, and cinnamon - sprinkle over blueberries. For the crumb topping, stir together the brown For the cinnamon whipped cream, whip the cream until slightly thick. You can cook Blueberry pie with cinnamon using 11 ingredients and 7 steps. Here is how you cook that.

Ingredients of Blueberry pie with cinnamon

  1. You need of Filling part.
  2. You need 500 grams of frozen blueberry.
  3. Prepare 1 tbsp of sugar.
  4. Prepare 1 tbsp of potato starch.
  5. Prepare 1 1/2 tsp of cinnamon powder.
  6. It's of dough.
  7. Prepare 260 grams of flour.
  8. It's 140 grams of butter.
  9. Prepare 2 tbsp of sugar.
  10. It's 1/4 tsp of salt.
  11. Prepare 6 tbsp of cold water.

Add powdered sugar, cinnamon, and vanilla extract and continue whipping. Making blueberry pie from scratch is much easier than you might think. We're showing you how to make blueberry pie with fresh (or frozen) blueberries Frozen blueberries will need to be thawed and drained of extra juices before using to make the pie. Blueberry pie is topped with a cinnamon crumb topping in this simple recipe.

Blueberry pie with cinnamon instructions

  1. dough: cold butter cut into small pieces and mix with flour, sugar and salt..
  2. add water to the dough and mix everything fast. cover the dough with foil or film and put into fridge for no less than 30min.
  3. mix together the ingredients for filling part and heat them on the very small fire till thickened.
  4. cool down the filling part to room temperature.
  5. add cinnamon to the mixture before putting it into the pie form.
  6. when the dough is cooled down from 2/3 of it make the base for the pie. Put the berries inside and cover it with the remaining 1/3 of the dough..
  7. make small holes in the top layer of the pie and bake in the oven for 30 -35 min.

This is the best blueberry pie that any of my family has ever had. In a medium bowl, stir together the brown sugar, oats, flour and cinnamon. Mix in butter using a fork until crumbly. This dish is from a recipe by Sara Moulton. (Sara Moulton via AP). Add blueberries, brown sugar, white sugar, blueberry juice and vanilla into a large pot and bring to a boil.