Simple Recipe: Delicious Eggless Blueberry pie

Eggless Blueberry pie. Roll out bottom crust, fit into a pie plate, fill with the blueberry mixture, and roll out the top crust and place on top. Crimp the edges (discarding the excess), brush some cream on top and sprinkle with sugar. Blueberry filling: This layer consists of fresh blueberries, lemon juice, lemon zest, vanilla extract, sugar, and cornstarch.

In a bowl, whisk together butter, sugar, milk and vanilla extract. Add baking powder and flour and whisk till combined. Mix in blueberries and pour into two microwave proof tea cups or one mug. You can have Eggless Blueberry pie using 12 ingredients and 15 steps. Here is how you achieve that.

Ingredients of Eggless Blueberry pie

1. Prepare 1 cup of all purpose flour.
2. Prepare 2 tbsp of chilled butter.
3. Prepare 1 pinch of cinnamon powder.
4. Prepare 2 tbsp of powdered sugar.
5. It's of Chilled milk as needed to knead the dough.
6. You need of For Blueberry filling.
7. You need 1/2 cup of Blueberry.
8. You need 1 tbsp of powdered sugar.
9. You need 1 pinch of cinnamon powder.
10. You need 1 tbsp of strawberry or any jam.
11. You need 1 tsp of corn flour.
12. Prepare 1 pinch of salt.

Line a baking sheet with parchment paper and place the prepared pie pan on the baking sheet. Pour the blueberry filling into the unbaked pie shell. There is nothing to beat a fresh blueberry pie. It doesn't need much: sugar, a bit of cornstarch to thicken all the nice juices and cinnamon.

Eggless Blueberry pie instructions

1. First we assembled all ingredients.
2. For pie dough we drive all purpose flour in a bowl..
3. Add chilled butter.
4. Add sugar powder.
5. Add cinnamon powder.
6. Add chilled milk as needed to make soft dough.
7. Now wrap it with cling and keep it in fridge for atleast half an hour.
8. Now we will make Blueberry filling.
9. In a bowl add Blueberry, apricot jam powdered sugar cinnamon powder and corn flour and mix well.
10. Now keep out dough from fridge..Roll it with help of rolling pin cut it with help of cutter.
11. Cut in desire shape..I used star and heart shape cutter.
12. In take two heart shape pie crust and fill it carefully with Blueberry filling..Brush it with water from all sides and sealed it.if you want lollis for kids just stuck tooth pick inside it...
13. Preheat oven at 180'C.. Bake it these pie atleast 8-10 minutes or pie crust turn brown...
14. Keep them out from oven and let it cool.
15. Store it in airtight container for a week or more..I m sure it will not keep longer as kids will love it.

It's perfect with fresh berries, but still mighty fine with frozen ones. Easy Blueberry Cobbler Recipe - Eggless. Easy Eggless Pie Crust Dough Recipe Perfect Blueberry Muffin Mug Cake Recipe Lemon Tart with Meringue Recipe - Tarte au citron meringuée Butter cookies - Sablés for Valentine's Day. Eggless Peach Cobbler is a delicious dessert recipe which is usually made with eggs to give a good taste to the dessert. It is a classic British dish where ripe peaches are cooked with cinnamon and nutmeg.