Double Chocolate Brownie Cookies.
You can have Double Chocolate Brownie Cookies using 12 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Double Chocolate Brownie Cookies
- You need of butter.
- It's of sugar.
- You need of brown sugar.
- It's of vanilla.
- It's of egg.
- Prepare of cocoa powder.
- It's of flour.
- You need of baking soda.
- Prepare of baking powder.
- You need of cinnamon (opt.).
- It's of dry instant coffee (opt.).
- It's of mini chocolate chips.
Double Chocolate Brownie Cookies instructions
- Preheat oven to 300°F.
- Cream butter and both sugars until fluffy..
- Add vanilla and egg..
- Sift dry ingredients: flour, cocoa powder, baking powder, baking soda, cinnamon and instant coffee. Then add to creamed mixture. (Dough will be thick.).
- Add chocolate chips..
- Place tbsp sized dough balls, about 2 inches apart, on greased or parchment papered cookie sheet. I used my smallest cookie scoop..
- Flatten slightly. Bake for 6-8 minutes..
- Allow to cool for a minute on cookie sheet, then transfer to cooking rack to avoid breakage..
- Take a picture and enjoy..