Homemade Recipe: Yummy margherita pizza

Healthy, Easy, Delicious, fresh and Yummy Recipe.

margherita pizza. Order Your Delivery or Carryout Pizza Online Today! Place dough on a lightly floured pizza peel. Put a jelly roll pan or a half sheet pan in the oven.

Pizza Margherita (more commonly known in English as Margherita pizza) is a typical Neapolitan pizza, made with San Marzano tomatoes, mozzarella cheese, fresh basil, salt and extra-virgin olive oil. Traditionally, it is made with fior di latte (cow's milk mozzarella) rather than buffalo mozzarella. We aren't just your local pizzeria! You can cook margherita pizza using 3 ingredients and 3 steps. Here is how you cook that.

Ingredients of margherita pizza

  1. You need 1 large of romana pizza dough.
  2. It's 2/3 cup of pizza sauce.
  3. It's 2 1/2 slice of fresh mozzarella.

We have met some amazing customers that are now our friends with some feeling like family. Tips for Margherita Pizza Success: For the best margherita pizza, you will want to preheat your oven to the highest temperature possible. Margherita Pizza (Pizza Margherita) Recipe by Chef Acosta. A light pizza with olive oil, garlic, fresh basil, fresh tomatoes, mozzarella and Parmesan cheeses.

margherita pizza step by step

  1. remove all but the bottom rack in oven. add baking stone and preheat oven to 500°F for at least 30 minutes..
  2. place the dough round on a well-floured Rimless baking sheet. ladle the sauce into the center of the dough round, then spread from the center to the edges by moving the ladle in widening concentric circles. break each slice of mozzarella into 2 pieces and scatter them over the sauce..
  3. slide the pizza off the baking sheet onto the hot stone and bake until the cheese melts and the crust is golden brown, 5-7 minutes. transfer to a cutting board and immediately scatter Basil leaves. cut into slices to serve..

Perfect with a beer on a hot summer night. I was inspired to try and make this myself after having an delicious version of it at Small Bar in Chicago. Margherita pizza is a thin-crust Naples-style pizza topped with tomato sauce, fresh mozzarella, basil leaves, and Parmigiano-Reggiano. It's easy to make at home, and you don't need a fancy oven or even a pizza stone to get pizzeria-quality results. Classic pizza margherita is a timeless Italian dish.