Homemade Recipe: Yummy Minestrone Soup - Italian Style

Minestrone Soup - Italian Style. This minestrone soup is one such example. Recently, on a night out, I tried this fabulously tasting soup at a local Italian restaurant. It's rich and complex taste, complemented by a hint of smoky bacon, just blew my taste buds away.

Two tips make all the difference in this flavor-rich soup. You'll love this simple, hearty Italian minestrone soup, brimming with vegetables, beans and a little pasta. The draw here is in the thick. You can cook Minestrone Soup - Italian Style using 19 ingredients and 4 steps. Here is how you cook it.

Ingredients of Minestrone Soup - Italian Style

1. It's 1-2 of onions, diced.
2. Prepare 1 tsp. of garlic cloves, chopped.
3. Prepare 2 tbsp. of olive oil.
4. Prepare 2 of bay leaves.
5. You need 1/2 cup of french beans, diced.
6. It's 1 stalk of celery, diced.
7. Prepare 1/2 cup of kidney beans (rajma), boiled.
8. Prepare 1/2 cup of white chick peas (kabuli chana), boiled.
9. You need 1/2 cup of frozen peas.
10. It's 1/2 cup of assorted Bell peppers, diced.
11. You need 3 1/2 cups of stock (vegetable / chicken / mutton).
12. You need 3 of tomatoes.
13. Prepare 1 tbsp. of tomato paste.
14. You need 1/2 cup of pasta, boiled.
15. You need of few spinach leaves, chopped.
16. Prepare of few parsley, chopped.
17. Prepare to taste of salt and pepper.
18. You need 2 tsp. of dried herbs (sage, oregano, rosemary basil).
19. It's 1 tbsp. of cheese, grated.

MINESTRONE SOUP.loaded with fresh vegetables & pasta!! A healthy homemade tasty soup for these chilly Winter days, or NOT!! Create our delicious and easy to follow recipe for Minestrone Soup (Italian Style Soup) The kitchen smells nice because of the wonderful aroma that Minestrone Soup brings.

Minestrone Soup - Italian Style step by step

1. Blanch the tomatoes in hot water for 5 minutes. Discard the skin and chop them. Heat oil in a deep pan and saute the bay leaves and garlic for a few seconds..
2. Add the onion and fry till translucent. Then add the french beans and celery and stir for a minute. Now add the stock and simmer on low flame till the veggies are soft..
3. Add the tomatoes, tomato paste and bell peppers and simmer for a minute or two. Then add the boiled kidney beans, chick peas. boiled pasta, spinach leaves, parsley, dried herbs, salt and pepper..
4. Simmer for 2 minutes. Ladle into soup bowls and serve, garnished with grated cheese..

Classic Minestrone Soup, an Italian Comfort Soup made with lots of veggies and your favourite small pasta in a simple tomato based broth. Perfectly spiced to make this your new go to soup that everyone will love. Classic Italian minestrone soup is a colorful mix of vegetables, beans, fresh herbs, and ditalini pasta simmered in a savory tomato broth. Sauteing onions, celery, carrots, and squash delivers a flavor punch even before the soup begins to bubble on the stove. This favorite Italian soup is made with fresh seasonal vegetables, often with the addition of pasta or rice.