slow cooker chocolate lava cake. Try dark chocolate chips instead of milk chocolate chips for more decadence in your chocolate lava cake. To prevent the lava cake from having darker edges, line the slow cooker with cooking parchment paper before filling with cake batter. To prevent condensation from dripping down onto cake, place a folded, clean dish towel under cover of cooker.
I started this blog six years ago, and this is my first try at lava cake. Spoon over cake batter; sprinkle with chocolate chips. Slow Cooker Chocolate Lava Cake is a moist yummy cake oozing with chocolate sauce. You can cook slow cooker chocolate lava cake using 3 ingredients and 4 steps. Here is how you cook that.
Ingredients of slow cooker chocolate lava cake
- Prepare 1 box of devil's food cake.
- You need 1 box of instant chocolate pudding.
- You need 1 packages of semi-sweet chocolate chips.
Super easy and likely the best recipe you'll make in a slow cooker! When I first read that you could make cake in a slow cooker, I really didn't believe it…I'm not sure why, but probably because I am terrible at real baking, and this seemed like a major. The ultimate decadent chocolate cake - and it's foolproof! Our slow cooker chocolate lava cake is rich, gooey, and literally overflowing with fudge-y goodness!.
slow cooker chocolate lava cake instructions
- prepare cake mix as directed add to slow cooker.
- prepare pudding and add to slow cooker.
- sprinkle chocolate chips over the to of the pudding and cake mix..
- turn slow cooker onto high and let cook for about 3-3 1/2 hours. the cake will have small chocolate volcanoes and the cake will no longer be giggling..
There is nothing else that gets me excited dessert-wise like a decadent chocolate cake. The more chocolate, the more Hershey's Kisses, the more fudge, the better! This Slow Cooker Chocolate Lava Cake is a game-changer: Warm, gooey chocolate cake (made from scratch!) nestled in a river of thick fudge sauce. Make this easy, luscious dessert right in your crockpot. Top with ice cream, whipped cream, or both for an extra special treat.