Homemade Recipe: Tasty Eggless choco molten lava cake

Healthy, Easy, Delicious, fresh and Yummy Recipe.

Eggless choco molten lava cake. Chocolate Lava Cake is a dessert that everybody love and makes quite a sensation every time. I want to share with you an eggless version of this delicious dessert that satisfies any chocolate lover. It's rich, chocolaty, with a gooey molten center.

Eggless choco molten lava cake Eggless Choco Lava Cake in Pressure Cooker Today iam going to show how to make eggless molten chocolate lava cake with basic ingredients. Here is super easy recipe n eggfree chocolate lava cake are. You can have Eggless choco molten lava cake using 11 ingredients and 7 steps. Here is how you cook it.

Ingredients of Eggless choco molten lava cake

  1. Prepare 1/2 cup of maida.
  2. You need 1/4 cup of cocoa powder, unsweetened.
  3. Prepare pinch of salt.
  4. It's 1/2 cup of powdered sugar.
  5. Prepare 1/4 tsp of baking soda.
  6. Prepare 1 tsp of vanilla extract.
  7. It's 1/2 tsp of baking powder.
  8. You need 12 of chocolate pieces.
  9. You need 1/4 cup of oil / butter.
  10. It's 3/4 cup of milk.
  11. It's 2 of small cups.

Chocolate Lava Cakes look impressive but are super easy to make! This chocolate molten lava lake recipe can also be adapted to be made gluten free, sugar free and dairy free! Eggless choco lava cake with step by step photos. Sharing with you all a very tasty yet easy recipe of vegan choco lava cake recipe with a luscious chocolate center.

Eggless choco molten lava cake step by step

  1. Firstly, sieve,maida,cocoa powder,powdered sugar, baking soda, baking powder and pinch of salt..
  2. Also add in 1 tsp vanilla extract and ¼ cup oil / butter. further add half cup milk and combine with the help of whisk..
  3. Make sure to get flowing consistency cake batter. grease the ramekins or aluminium moulds with butter and dust with cocoa powder..
  4. Pour the batter to ¾ of the the prepared moulds. also place in 3 chocolate pieces in centre of each cup..
  5. With the help of spoon, gently push the chocolate pieces inside and cover with batter. preheat and bake for 15 minutes at 180 degree celsius or 350 degree fahrenheit..
  6. Allow it to cool for about 5 minutes before removing. now scrape the sides with a knife and invert onto plate, pat gently..
  7. Additionally, sprinkle powdered sugar on top to decorate. finally, serve eggless choco lava cake immediately with vanilla ice-cream or some cherry.as your choice..

Into a mixing bowl, add oil, water,vanilla and sugar. Molten lava cakes are the king of chocolate desserts. We like to make them on special occasions such as birthdays, anniversaries, and especially Valentine's day. You can't go wrong with a rich and chocolate dessert that's loaded with a gooey molten lava center. The burst of chocolate lava from the middle of the cake can melt any chocolate lover's.