Chocolate Vanilla Marble Cake.
You can have Chocolate Vanilla Marble Cake using 14 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Chocolate Vanilla Marble Cake
- You need 200 of Grams Flour (sifted).
- You need 200 Grams of Sugar (powdered).
- You need 1.5 Teaspoons of Baking Powder.
- Prepare pinch of Salt a.
- It's pinch of Baking soda a.
- It's 1 of Egg.
- You need 1 of Egg Whites.
- It's 1.5 Teaspoons of Vanilla Extract.
- Prepare 240 Grams of Sour Cream.
- It's 12 Grams of Cocoa Powder.
- You need 40 Grams of brown sugar light.
- It's 1/2 Teaspoon of Cinnamon Powder.
- It's 1/2 of Chocolate Cake Batter of Lava (optional).
- Prepare 50 Grams of Cocoa Powder (optional).
Chocolate Vanilla Marble Cake step by step
- Measure half of these ingredients..
- Butter and dust with flour, an 8 inch round pan. You can also fill it in muffin cups (reduce the cooking time to half if doing so).
- Mix together flour, baking powder, soda and salt together. Sift and keep aside..
- Beat sugar and butter until light and fluffly..
- Add eggs and egg whites one by one and beat well..
- Add flour mixture and sour cream alternately and fold until well incorporated..
- If you do no have a leftover chocolate batter, you can divide the complete batter (without halving ingredients) into two. Add about 50 gms of cocoa powder to one and keep the other as is..
- Add the vanilla base to the pan. Add the chocolate batter on top and give a swirl any which way you like :).
- Bake in a preheated oven (180 degrees) for about 30 mins. Do check at 20 min to see if it is cooked, as cooking time might differ in your oven. A toothpick inserted should come out clean..