Homemade Recipe: Appetizing zucchini with Béchamel sauce

zucchini with Béchamel sauce. Another great recipe with tender zucchinis. We did this bake with tender courgette but you can of course use other types of courgette you can find. This Zucchini Noodle Lasagna recipe is great if you're looking to cut down on carbs but still enjoy something cheesy and delicious for dinner.

Bechamel is one of the most basic French sauces; my hunch is that a version of this zucchini bechamel was first introduced to Egyptian cooks during the French occupation I proceeded to make the bechamel sauce. Try to finish it with Bechamel Sauce on top. Then, add the Plain Bread Crumbs to top it off. You can have zucchini with Béchamel sauce using 12 ingredients and 5 steps. Here is how you achieve that.

Ingredients of zucchini with Béchamel sauce

1. It's 500 grams of zucchini.
2. It's 250 grams of minced beef.
3. Prepare 2 tbsp of flour.
4. You need 2 tbsp of butter.
5. You need 1 of egg.
6. Prepare 1 of salt.
7. It's 1 of pepper.
8. You need 1 of mozzarella cheese.
9. It's 1 of onion powder.
10. You need 3 tbsp of olive oil.
11. It's 400 ml of milk.
12. Prepare 100 ml of chicken stock.

Remove from oven and slice into triangle pieces (if using a. Stuffed Zucchini With Bechamel SauceMy Zucchini. Basic Bechamel (White Sauce) And VariationsCDKitchen. Layers of zucchini, meat sauce, cheese, and a creamy béchamel create a fabulous oven-to-table casserole.

zucchini with Béchamel sauce instructions

1. Slice zucchini into rings and put in a Pyrex.
2. Add little salt, pepper and onion powder to sliced zucchini.
3. in a pan, heat the olive oil and onion until it become gold then add minced beef. flavor with salt and pepper, cook for 5 to 10 minutes. Pour over zucchini.
4. in a deep pan, heat butter and add flour, fry until flour turn gold, add milk and stock while stirring and keep stirring until thickened, then add an egg and flavor with salt and pepper. Allow to cool then pour over the zucchini and beef.
5. spread mozzarella and any cheese mix over the top. cook in the oven for 20 minutes.

Select mature zucchini or Italian squash (they look like large zucchini) for best results. Preparation Melt the butter in a heavy-bottomed saucepan. Probiere unsere köstliche Lasagne aus Zucchini! Zucchinischeiben und Soja-Hack in fein-würzige Tomatensauce ummantelt von einer Béchamel-Sauce. Saute until the water has evaporated from the zucchini.