How to Cook Yummy WOW lasagne

WOW lasagne. This really is World's Best Lasagna! I also doubled the filling ingredients and made three layers instead of two. Heat a cast-iron skillet over medium-high.

I have changed the original recipe because I think this is better. Then layer with lasagna sheets followed by spinach sauce and then tomato sauce. Repeat the process until you've used up all the sauces and lasagna sheets. You can cook WOW lasagne using 20 ingredients and 6 steps. Here is how you cook it.

Ingredients of WOW lasagne

1. You need of red sauce.
2. It's 300 grams of beef mince.
3. Prepare 2 of brown onions.
4. It's 1/2 can of corn kernals drained.
5. It's 1 cup of sliced mushroom.
6. It's 5 of eggs.
7. Prepare 1 can of crushed tomatoes.
8. Prepare 3 tbsp of Italian seasoning spices.
9. You need 4 tbsp of tomato paste.
10. It's 2 cup of water.
11. Prepare 1 1/2 tsp of basil pesto.
12. Prepare 1 1/2 tsp of sundried tomato pesto.
13. It's 1 tbsp of oregano.
14. Prepare 2 tbsp of bottled mince garlic.
15. You need 2 clove of crushed.
16. It's 1 of sliced carrot.
17. Prepare 1 cup of peas.
18. You need 1 of bottle of dolmio bechamel sauce..
19. Prepare 1 packages of fresh dolmio lasagne sheets.
20. You need 1 of handful shredded parmesan.

Marshmallow Lasagna is a "perfecto birthday dish" according to Walden. It appeared in the episode Perfecto Party. He wanted to make it for Wubbzy's birthday party, but marshmallows weren't in season according to Widget. Wubbzy suggested Jelly Bean Lasagna instead, but Walden said making Marshmallow Lasagna is the nicest thing he can do.

WOW lasagne step by step

1. Preheat oven to 160 fan forced..
2. Cook on high In a large pot drizzle olive oil, combine onions, garlic and meat. Cook till meat is cooked n onions r soft..
3. Put heat on medium and add all the spices plus salt and pepper to taste and the pestos. Stir for a further 2 minutes..
4. Add corn, peas, crushed tomatoes, tomato paste,carrots, mushrooms and water. Stir, cover and cook for 1 hour. Every so often check and stir sauce..
5. In a ovenproof dish drizzle with olive oil or olive spray and lay lasagne sheet down, on top lay sauce down then bechamel and repeat till full. On very top sprinkle parmesan cheese and dry oregano..
6. Place in oven for 1 hr or till lasagne sheets r soft. When finished take out and let stand for 5-10 minutes..

Vegetable Lasagna is what you make when you want to load up on veggies with something that's filling, comforting and so moreish, you don't even think twice about it being Meat Free!. This incredible Vegetarian Lasagna is made with a creamy ricotta and spinach filling as well as layers of roasted vegetables and a homemade tomato lasagna sauce. I made this the same way I make regular lasagna, adding parmesan cheese to the ricotta and adding some sauce to the pan first so the zucchini doesn't stick, also there is never a reason to add oil to the frying pan when cooking ground meat, it makes its own grease and you have to drain it anyway. It's an indisputable fact: Everyone loves lasagna. Whether it's loaded with meat and cheese or it's a lighter vegan version made with fresh zucchini, lasagna is the ultimate comfort food.