Lasagna. Ladle a third of the remaining sauce over the noodles. Cook noodles according to package directions; drain. Learn how to build a proper lasagna with amazing recipes from Food Network.

When they're finished cooking, drain, rinse with cool water, and lay the noodles flat on a sheet of aluminum foil. This is a fabulous lasagna made with an artichoke and spinach mixture which has been cooked with vegetable broth, onions and garlic. The mixture is layered with lasagna noodles, pasta sauce, mozzarella cheese, and topped with crumbled feta. You can have Lasagna using 9 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Lasagna

Prepare 500 g of minced beef.
It's 1 of small onion (optional).
You need 200 g of tomato sauce.
It's 400 g of mozzarella.
Prepare of bechamel sauce.
You need of some parmesan for the top.
You need of salt.
Prepare of pepper.
You need sheets of lasagna.

Drain and pat dry the noodles. Overlap one third of the noodles atop the sauce to cover the pan bottom. Spread all the cooked sausage over the noodles and spoon over another cup of sauce. Lay down the second third of noodles.

Lasagna instructions

Sautee the diced onions (if using), add in the meat and some water. Cook the beef well, until the water evaporates..
Grate the mozzarella.
Add the tomato sauce to the beef, add in salt and pepper and parsley or basilic, if using..
Pour in some bechamel sauce into the pan, lay a layer of sheets.
Add 1/3 of meat, then cover with the mozzarella.
Lay another layer of the sheets and continue adding the filling in the same order, 3-4 layers in total.
On the last layer of the sheets, pour some mozzarella, then add parmesan.
Cover with foil and put to the 180° heated oven for 30 minutes. Take out the foil after 20 minutes..

The Most Amazing Lasagna Recipe is the best recipe for homemade Italian-style lasagna. The balance between layers of cheese, noodles, and homemade bolognese sauce is perfection! It tastes nothing like the ones from the frozen food aisle. Drain and drizzle a bit of olive oil to prevent noodles. Lasagna is one of the oldest types of pasta, a classic Italian favorite that consists of layered noodles, cheese, sauce and meat.