Easy Recipe: Perfect Banana Chocolate Chip, Butterscotch Oat Bread

Healthy, Easy, Delicious, fresh and Yummy Recipe.

Banana Chocolate Chip, Butterscotch Oat Bread. They taste like banana bread and chocolate chip cookies rolled into one dessert! No, quick and steel cut oats will not work for this recipe. Rolled (old-fashioned) oats are a must for these banana oatmeal chocolate chip cookies. "Banana bread has always been a favorite in our home," writes Lisa Green of Kunkletown, Pennsylvania. "As I was mixing up a batch one afternoon, I decided to add a cup of oatmeal and some chocolate chips.

Banana Chocolate Chip, Butterscotch Oat Bread Top with additional banana slices, chocolate chips, and honey if desired. Amazing Banana Chocolate Chip Oat Breakfast Bars that taste like banana bread! No flour, butter, eggs, or dairy in these healthy breakfast bars. You can cook Banana Chocolate Chip, Butterscotch Oat Bread using 15 ingredients and 11 steps. Here is how you cook that.

Ingredients of Banana Chocolate Chip, Butterscotch Oat Bread

  1. You need of Dry Ingredients.
  2. It's 1 1/4 cup of organic unbleached flour.
  3. It's 1/4 cup of organic raw turbinado sugar.
  4. It's 1 tbsp of organic Irish cut oats.
  5. It's 1/4 tsp of sea salt or pink Himalayan salt.
  6. Prepare 1/4 packages of or less: organic butterscotch pudding.
  7. You need 1/4 tsp of baking soda (aluminum free).
  8. You need of Wet Ingredients.
  9. It's 1 stick of organic unsalted butter (softened or melted, then cooled).
  10. It's 1/2 cup of organic whole milk.
  11. Prepare 2 of organic eggs.
  12. You need 1 dash of organic Madagascar vanilla.
  13. Prepare 3 of organic bananas.
  14. It's 1/3 cup of chocolate chips.
  15. It's 2 pinch of organic raw sugar.

I adapted this recipe from my pumpkin chocolate chip oat bars except these taste like banana bread with awesome oatmeal texture. All Reviews for Banana Chocolate Chip Bread. Loaded with oats and chocolate chips, these cookies are wonderful for breakfast or as a healthy protein packed snack! I wanted to make some sort of a These are quick, easy, healthy and of course incredibly delicious Banana Oats Chocolate Chip Cookies!

Banana Chocolate Chip, Butterscotch Oat Bread step by step

  1. oven, or convection oven preheat to 350.
  2. butter or coconut, oil the pan.
  3. mix dry ingredients.
  4. mix wet ingredients.
  5. combine dry & wet ingredients.
  6. cut the bananas in different size slices, average 1/4 to 1/2 inch, add banana.
  7. add chocolate chips, mix.
  8. pour into pan.
  9. sprinkle 2 pinches of sugar on top.
  10. bake approximately 50 minutes.
  11. stick middle with toothpick, depends on how much pudding mix you add to how long it cooks.

And here comes the best part: you ONLY. Ripe bananas are essential for making the best tasting banana bread (I really don't think bananas can be too ripe for banana bread). If your bananas are still green, wait a day or two. If you absolutely can't wait, I have shared some tips for. Chocolate Chip Banana Bread in particular.