Recipe: Tasty Chocolate-Hazelnut Banana Bread

Healthy, Easy, Delicious, fresh and Yummy Recipe.

Chocolate-Hazelnut Banana Bread. Chocolate hazelnut spread + banana bread= awesome flavor combo. One of the best banana breads I've tasted. We added chocolate-hazelnut spread to banana bread batter for a moist and delicious alternative to a traditional banana loaf.

The resulting toasty warm flavor pairs perfectly with sweet bananas and the rich spread. Hi everyone, today's video is an easy vegan banana bread recipe but not just regular banana bread. this is CHOCOLATE HAZELNUT BANANA BREAD! Deliciously sweet, easy to make, moist chocolate chip banana bread recipe made in one bowl! You can have Chocolate-Hazelnut Banana Bread using 16 ingredients and 15 steps. Here is how you achieve it.

Ingredients of Chocolate-Hazelnut Banana Bread

  1. Prepare of Bread.
  2. You need 5 tbsp of Chocolate-hazelnut spread (Nutella).
  3. It's 3 tbsp of Canola oil, plus 1 tsp.
  4. You need 3 tbsp of butter, softened, plus 1 tsp.
  5. You need 1/2 cup of brown sugar, packed.
  6. Prepare 2 of bananas.
  7. You need 2 of eggs, large.
  8. Prepare 1 1/2 cup of AP flour.
  9. It's 3/4 tsp of baking soda.
  10. You need 1/2 tsp of baking powder.
  11. You need 1/2 tsp of salt.
  12. Prepare 2/3 cup of whole buttermilk.
  13. Prepare 1 of baking spray with flour (such as Baker's Joy) - enough to coat pan.
  14. You need of Topping.
  15. You need 1/4 cup of hazelnuts, coarsely chopped.
  16. Prepare 1 oz of bittersweet chocolate, finely chopped.

Banana bread is just one of things that's hard to say no to. And when you mix in a chocolate bar, it doesn't make it any easier to decline. My typical banana breads have the usual walnuts or pecans because they are the easiest nuts to add. Hazelnut Chocolate Bar This Chocolate Hazelnut Banana Bread is sure to derail your New Year's resolutions to eat less sugar and/or chocolate.

Chocolate-Hazelnut Banana Bread step by step

  1. Preheat oven to 350°F..
  2. Combine spread and 1 tsp oil in a microwave-safe dish; microwave on high for 30 seconds or until melted. Stir..
  3. Combine 3 Tbsp oil, butter, brown sugar, and banana in a large bowl; beat with a mixer at medium-high speed until well blended..
  4. Add eggs 1 at a time, beating well after each addition..
  5. Weigh or lightly spoon flour into dry measuring cups; level with a knife..
  6. Combine flour, baking soda, baking powder, and salt..
  7. Beating at low speed, add flour mixture and buttermilk alternately to banana mixture, beginning and ending with flour mixture; beat just until combined..
  8. Coat pan with baking spray..
  9. Scrape half of the batter into a 9x5 inch metal loaf pan and top with chocolate-hazelnut mixture..
  10. Spread remaining batter over chocolate mixture..
  11. Using a wooden pick, swirl batter..
  12. Sprinkle batter with hazelnuts..
  13. Bake at 350°F for 55 minutes or until a wooden pick comes out with moist crumbs clinging..
  14. Cool 10 minutes in pan on a wire rack. Remove bread, cool on wire rack..
  15. Place bittersweet chocolate in a microwave-safe dish; microwave on high for 30 seconds. Drizzle bread with chocolate; let stand until set..

I have stopped trying to make Chocolate Hazelnut Banana Bread. Cocoa powder and chocolate chips take this banana bread recipe to a whole new level. This easy quick bread is moist, tender, and a chocolate I am super excited to share this Chocolate Banana Bread recipe with you today. I have been testing the recipe for a few weeks and it is finally perfection. Chocolate-Hazelnut Banana Crepes Recipe photo by Taste of Home.