Chocolate Chip Banana Bread. Mix flour, baking powder, baking soda, and salt in a bowl. Stir bananas, milk, and cinnamon in another bowl. Beat butter and sugar in a third bowl until light and fluffy.
You have your Granny's recipe that is the best. This is a classic banana bread - moist and full of chocolate chips! This recipe is one of my family's favorites that I make on a sometimes weekly basis. You can cook Chocolate Chip Banana Bread using 9 ingredients and 6 steps. Here is how you cook that.
Ingredients of Chocolate Chip Banana Bread
- It's 1 cup of sugar.
- It's 1 of egg.
- You need 1/2 cup of butter.
- Prepare 1 cup of bananas.
- You need 3 tbsp of milk.
- You need 2 cup of flour.
- It's 1 tsp of baking powder.
- It's 1/2 tsp of baking soda.
- Prepare 1 cup of chocolate chips.
Chocolate Chip Banana Bread This best-ever banana bread can be mixed up in a single bowl with a handful of ingredients likely already in your kitchen. Sweet spotted bananas and brown sugar lend a caramel-like flavor, a smattering of chocolate chips adds interest to every bite, and a special ingredient gives it that ultra-moist texture we all. In large mixing bowl, combine all dry ingredients: flour, sugar, baking powder, salt and baking soda. In a bowl, add the bananas and mash until smooth.
Chocolate Chip Banana Bread instructions
- Preheat oven to 350°F.
- Cream sugar, eggs, and butter.
- Combine bananas and milk.
- Combine flour, baking soda, and baking powder.
- Add to creamed mixture and stir in chocolate chips.
- Bake in greased loaf pan for 1 hour.
Add in the melted butter and stir until well combined. Add the sugar, egg, vanilla, baking soda, salt, and flour, and stir until the batter is smooth. Yes, I am posting another banana bread recipe because you NEED this chocolate chip banana bread recipe. So many of you love our classic banana bread recipe and our chocolate banana bread recipe and this chocolate chip banana bread is the best of both worlds. It combines both recipes so you get.
